A true kitchen staple, the All-Clad Stainless 41126 12-Inch covered fry pan is ideal for searing, browning, and pan-frying everything from eggs to meats. The fry pan features a flat bottom and flared sides that make tossing foods effortless and allow for easy turning with a spatula. The All-Clad frying pan is great for cooking at higher heat with oils to develop foods with full rich flavor, color, and crisp texture. All-Clad’s Stainless 3-ply cookware features a thick-gauge aluminum core that attracts heat fast, while the addition of stainless steel ensures even heat distribution for consistent results across the entire cooking surface, all the way to the rim. Even more, its stainless-steel interior with a starburst finish offers natural stick resistance, letting you know when food is ready to release, and it won’t react with ingredients, so there’s no risk of food picking up a metallic taste. Made in the USA, this stainless-steel cookware offers warp-resistant strength and dishwasher-safe convenience, plus it can be used on any cooktop, including induction. Discover what it means to cook with All-Clad’s most popular cookware collection–All-Clad Stainless is a classic choice for anyone who loves to cook. Low to medium heat is recommended for optimal cooking performance. Safe for use with nylon,coated or wooden utensils

Product Features

  • 12-Inch covered fry pan with wide flat base and versatile low-profile shape
  • 3-ply bonded construction consists of durable stainless steel encapsulating an aluminum core for even heating throughout
  • Highly polished cooking surface with starburst finish offers stick resistance and easy maintenance, plus won’t react with food
  • Contoured stainless-steel handles permanently secured with stainless-steel rivets; capacity etched on base
  • Oven- and broiler-safe up to 600 degrees F; induction compatible; limited lifetime warranty; Made in USA

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2 thoughts on “All-Clad 41126 Stainless Steel Fry Pan with Lid, Dishwasher Safe , Tri-Ply Bonded, 12 Inch Pan, Silver

  1. Defective pans on sale. Received the pan and noticed it had a very tiny wobble when I placed it on my glass top stove. At first I thought maybe it was because the handle was offsetting the balance of the pan, but even after putting a full wine bottle on it you could see that the very front of the bottom of the pan was not resting on the surface. I tested it on my stove, counter, table, and floor.I had also bought two other similar but CHEAP frying pans and they both sat perfectly flat on all surfaces. I…

  2. Good, Simple Frying Pan This pan is a very good value for All-Clad simplicity and durability. Unlike many of the reviewers here, I received a product that was not defective in any way that I can find.As long as I can remember that the pan is hot, this is terrific for searing a steak and then putting it into the oven under temperature probe control to bring up to perfect temperature. It is also a very decent saute pan, just deep enough with a nice slope to turn things with a quick tug of the wrist…

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